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Our Coffee


Our cappuccino blend has been carefully selected from the most elegant, most luxurious, and most unique coffee beans from Brazil, Guatemala, Ethiopia, and Colombia. Achieving the distinct acidity and fruity aroma typical of our cappuccino, each batch is slow-roasted by hand for a lower degree of bitterness and a longer-lasting presence. We add milk to contrast the acidity and produce a more refined taste.

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Our Patisseries


We are not just making cakes. We finish the creation of each pastry as a piece of artwork. Each cake contains layers of different flavour and texture that will create a new flavour after combined.

 

 
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